Ceviche
Recipe by:
Lu
Lemon-lime marinated fish. Serve with tortilla chips and margaritas.
Dillard's Zesty Salmon Marinade
Recipe by:
Dillard
This is a salmon marinade that I created and I really enjoy. Although the ingredients sound spicy, it actually comes out zesty. I cook my fillets in the marinade on a small George Foreman style grill. I create a "boat" out of tinfoil with an open top, so the top burner is touching the meat. They take about 8-10 minutes to cook using that method.
Leo's Ceviche
Recipe by:
TTYSON6865
This is the most wonderful ceviche ever. It is thick enough to be eaten as a meal and it is the only recipe I have found that kid's enjoy. It was made by Leo Longoria from south Texas and is perfect in every way. Any fish will do but I recommend Red Fish first. I have also tried with Crappie and it is wonderful.
Mexican Tuna Sandwiches
Recipe by:
Mulmex
An easy to make sandwich blending the flavors of tuna, avocado and chipotle peppers that results in a tasty, lower-fat alternative to the standard tuna salad sandwich. Easily makes six sandwiches. I prefer using "bolillos" (Mexican rolls) but toasted white or whole-wheat bread works well too. Serve with any kind of chips, tomato wedges, celery sticks etc.
Herb Rub for Fish
An easy herb rub to sprinkle on fish before broiling, sauteing or grilling.
Lomi Lomi Salmon
This recipe (inspired by Hawaii) is quite good for hot summer days and it doesn't take too long to prepare.
My boyfriend's work pals and his boss loved it!
Tuna Dogs
Recipe by:
KEVINSRECIPES
This one is something we do when we have leftover buns from hotdog night, but it can be made as a meal too. This is usually served with a bowl of soup, side salad, or chips.
Tuna Salad Stuffed Tomatoes
Recipe by:
turtleusn54
Using summer garden favorites to create a cool summertime lunch treat, or as a side to dinner, or as an appetizer at your card games.
Spicy Tuna Salad
Make this tuna salad recipe once and you'll never go back to the blander tuna of your past.
Very Best Tuna Salad Sandwiches
Making tuna salad? Make it right. You'll expend some elbow grease shredding and chopping the veggies, but one bite in to this classic lunch you'll know it was worth it.
Campechana
Recipe by:
velcrobomb
This dish is served near the beach in Baja California and can be found in most seafood Mexican restaurants in So. Cal. It's a fresh, healthy seafood cocktail that is great for lunch or appetizers on hot days. Ingredients can and should be modified to what you prefer!
Easy Salmon Spread
You're minutes away from putting a tasty party appetizer on the dinner table--or the coffee table of your man cave.
Easy Smoked Salmon Dip
No cooking, no fuss, and almost no mess, you can put this simple dip together just before a party--or even if you're alone, just before kickoff for a game-long snack.