Chicken Salad with Sundried Tomatoes
Recipe by:
JimJimmy
I pull all the meat off a rotisserie chicken, cut it into small bite size pieces, and add paprika, dry mustard, mayo, and celery. Sample as you fold in all the ingredients!
Chinese Salad Dressing
Recipe by:
MattyGit
A wonderful combination of garlic, soy sauce, vinegar with a slight zing!
Chipotle Sauce or Dip
Recipe by:
Ron Shepherd
This sauce is a wonderful blend of flavors with Chipotle Peppers and liquid smoke. A taste of this starts out mild but builds to a nice, slightly hot pepper flavor. A spoonful of this sauce tastes great on almost any kind of food. I use it on meat, chicken, pork, salmon patties and Mexican dishes as well. It also works great as a dip for chips and vegetables.
Fresh Fruit: Fruit Salad (Abalos Style)
Recipe by:
RINGONIAN
This Filipino version of fruit salad, modified from Auntie Josie's recipe, infuses a condensed milk cream coating with a mixture of canned and exotic fruits.
Nelson's Salsa
Recipe by:
Nelson W Browning JR
I like to use standard U.S measures. This is my first recipe to submit. let me know what you think.
Pineapple Coleslaw
Recipe by:
atomicdogs
A refreshing, tangy coleslaw. This is my best attempt at recreating a popular local restaurant's recipe.
Pumpkin Ginger Snap Dessert
Recipe by:
prowsdower
I made this up for a Thanksgiving party when I wanted something easy for me and good for my guests.
Randy's Banana Split Pie
Recipe by:
marnick97
Delicious, delicious, delicious. Tastes just like a banana split from an ice cream shop.
Sugar Free Raspberry Pie
Recipe by:
Joe
I have made this using different flavors of Jell-O(R) and yogurt. The lemon is real good if you add some zest and a little juice. Try orange flavor with some orange pieces mixed in or use your imagination to come up with different flavors. I always make my own graham cracker crust and sometimes have used half graham crackers and half Ritz(R) crackers. You can also use a short bread crust.
Sweet-N-Zesty BBQ Dressing
Recipe by:
Kronk The Chef
This cool, yet tangy dressing is a good dip for veggies, pizza, and is a great salad dressing. Good with BBQ Chicken, or as a dip for Pizza or Garlic Bread.
Insanely Spicy Wing Sauce
Recipe by:
SuicideSauceMaker
This is a quick and easy hot chicken wing sauce which I arrived at through years of trial and error. If you like it hot, you'll love this recipe. It covers anywhere from 15-40 wings, depending on their size.
Tropical Soup
Recipe by:
RJ
Serves 2 as a main meal or 4 as a starter.
Manly Man Quick & Easy Salad
Man can't live on steaks & burgers alone--we only wish. Here's a salad the whole family will love, but especially the guys.