I pull all the meat off a rotisserie chicken, cut it into small bite size pieces, and add paprika, dry mustard, mayo, and celery. Sample as you fold in all the ingredients!
Mandarin oranges, gelatin, and vanilla pudding combined to make a light fluffy dessert.
The absolute easiest best creamy coleslaw ever!
An easy to make summertime salad. A favorite at our home.
Mix of fruit and nuts blended in a sea of Cool Whip. I am still experimenting with this recipe, check back to see of there is any thing new!
Old fashioned ingredients put into a pie! Expect requests for seconds!
Mayonnaise, cottage cheese, ketchup, garlic powder, Beau Monde, and lemon juice combined to give you the taste and flavor of thousand island dressing without the calories.
Sweet mustard sauce for baked ham or chicken. My family can't get enough of every time I make it.
This makes OOdles and OOdles of coleslaw.
Delicious, delicious, delicious. Tastes just like a banana split from an ice cream shop.
Man can't live on steaks & burgers alone--we only wish. Here's a salad the whole family will love, but especially the guys.
All wise men know how to compromise. If you want better taste than you can get from canned cranberry sauce, but don't have time to make fresh, try this "improved" version of canned.
A slight Southwestern flavor for this picnic bean salad, with red pepper and black beans as part of the mix.
Lime juice brings out the flavor of this tangy, spicy bean salad.
Quick and easy egg salad with flavor from olives and mayonnaise. You won't get egg salad done any faster.
This is one easy lunch. Throw together this egg salad to put in pitas for yourself and two friends (or, if your crowd isn't three, end up with leftovers for later).
Beginning man cooks, sit up and take notice. This quick and easy Brussels sprouts recipe is for you.
Get invited to a potluck? Here's a simple but tasty dish you can do that will make everyone happy you showed up.
An easy side dish for your summer barbecue or 4th of July cookout.
This great recipe for fresh corn also uses fresh tomatoes for that peak-of-the-summer flavor. Fresh corn gets so cheap in the summer, might as well use it whenever you can.