Wally's Rib Rub
I have been making this for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's a good rub. Sweet with a kick!!! What's there not too love???
Five-Layer Chip Dip
Recipe by:
Ben More
Who needs seven layers when you can have the five best ones? Fine! If you really need a seven-layer dip then you can sprinkle on chopped green onions, sliced black olives, and browned ground beef. Oh, wait, that's eight...
Danielle's Football Dip
Recipe by:
DANIELLEA57
A mixture of bean dip, sour cream, and taco seasoning topped with fresh guacamole and other toppings. Serve with tortilla chips and enjoy!
Awesome Guacamole
Recipe by:
Jeff
Serve with your choice of chips. We enjoy tortilla and pita chips.
Green Chile Guacamole
Recipe by:
Steve and Christina
This is quick and easy recipe that can be eaten with tortilla chips or enjoyed in tacos, tamales, or burritos.
Lemon-Lime Guacamole
Recipe by:
Zonis
This rockin' guacamole has been tested many times and is loved by all--even by the avocado haters out there!
Quick and Tasty Guacamole
Recipe by:
stammyiam
This recipe for quacamole is quick and easy. It makes a small yield, so it is perfect for use on fajitas, burgers, or tacos.
Skip's Creamy Guacamole
Recipe by:
Happy Smoker
I made this at my wife's request for Guacamole that did not contain cilantro or sour cream. It was a big hit with her and my two teenaged grandsons. Serve as a dip or with fajitas.
Bug's Gizzard Dip
Recipe by:
Lyle G.
With all these spices--Tabasco, mustard, horseradish, more mustard--you'll enjoy the dip even if you don't like the gizzards.
Bug's Finger Steak Dip
With all these spices--Tabasco, mustard, horseradish, more mustard--you'll enjoy the dip even if you don't like what you're dipping in it.
Bug's Shrimp Dip
No cooking needed for this delicious dipping sauce. Shrimp can handle all these spices--are you man enough?
Basil Sour Cream Dip
Nothing beats the taste of fresh basil--if you've got your hands on some, use it for this simple dip.