My Grandmother used to make this when I was a kid. Spread over toasted English Muffins. Broil or bake until hot and bubbly. Quick, Easy, and Fun! Kids and adults will enjoy!
One of the cooks I work with turned me on to this recipe. It is easy to put together. It has fresh fruit and bite size candy bar pieces. A summer time treat. Buy more candy bars than you need. Your kids will help you with the leftovers.
This chocolate syrup recipe is made with raw organic agave nectar and unprocessed cocoa, which is great for diabetics and health conscious consumers wanting to avoid sugar, corn syrup, and artificial sweeteners. This syrup is great on ice cream, in coffee, and any recipe that calls for chocolate syrup!
Chilled coconut milk and honeydew with an infusion of mint and melon liqueur makes a delightful start to a meal. Served in a chilled small soup cup and garnished with a sprig of peppermint. Every time it gets wows! Volume varies with the size of the melon. I use 5-ounce servings.
This is a simple easy to make barbecue sauce you can use on almost anything. It’s a nice accompaniment for chicken, ribs, and as an ingredient in barbecued beans. It adds a nice taste that is not overpowered by the usual high sugar and salt content of commercial products.
This is a very good icing recipe my mom uses for her cakes & cinammon rolls. You won't be disappointed! I promise!
This ginger dipping sauce is wonderful with either grilled, steamed or fried fish. My Cambodian friend's dad used to make this every time he served fish.
Great frosting to put on carrot cake.
A simple modification to plain peanut butter boosts its flavor and nutritional value.
Not as sugary as most cream cheese frosting. A perfect harmony for any 9X13 cake. A frosting that all ages will love.
This sugar-free variation is sweet and tangy and great as a dip, on chicken or pork, or as a salad topping or side dish.
Mandarin oranges, gelatin, and vanilla pudding combined to make a light fluffy dessert.
This makes for a nice change from ranch-style dressings. Darrell worked for a restaurant that used something similar to this as their signature dressing. You can vary the seasonings to create many great cream based salad dressings.
A Vegetable Salad
A quick anytime frosting.
I got tired of trying store bought BBQ sauce after BBQ sauce with little satisfaction. I decided to make my own to my liking, and came up with this easy to make BBQ sauce. This BBQ sauce recipe has both sweetness and spice.
Dillweed sour cream dip, what more can I say? Classic. It's great with vegetables, french fries, or anything dippable.
Different but very yummy cheesecake.
This is a huge party hit. Men enjoy this just as much as women and are happy to ask for it any chance they get!
This Filipino version of fruit salad, modified from Auntie Josie's recipe, infuses a condensed milk cream coating with a mixture of canned and exotic fruits.