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oven + New Year's recipes (83)

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Chicken Liver Pate

Recipe by: angusd

A rich flavoured chicken liver pate. This takes a while to make, but well worth the effort, or so I've been told!

easy

Chocolate Reese's Cheesecake

Recipe by: MDSANDER

For those of you who really love cheesecake, chocolate and peanut butter... here's my recipe for Chocolate Reese's Cheesecake.

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Crème Brulée

Recipe by: Aj

Crème brulée is a French custard dessert that can be translated as "burnt cream." You don't really burn the cream-- you burn the sugar on top.

Harlequin Cheesecake

Recipe by: LONBINDER

A black and white chocolate cheesecake with Harlequin decoration.

easy

Ooey Gooey New York Style Turtle Cheesecake

Recipe by: Mr. Doughboy

If you love cheesecake and caramel, this is the recipe for you! The first time I made this recipe was for a family party. Everyone who ate it went crazy! It was terrific.

Parmesan-Stuffed Dates Wrapped in Bacon

Recipe by: nic E.

Here's a flavor-packed combination of sweet and smoky. You won't be able to get enough of these crispy bacon dates.

Mini Beef Wellington Hors D’Oeuvres

Recipe by: SeattleFoodGeek

I love the richness and elegance of Beef Wellington, particularly for fancy winter dinners. Beef Wellington, if you haven’t had it before, is a medium rare slab of steak, topped with fois gras and mushrooms, then wrapped in puff pastry and baked. The dish can be an expensive proposition, so I’ve transformed it into economical hors d’oeuvres.

easy

100 Proof Pina Colada Cake

Recipe by: RedneckDude

This cake will kick ya on yer butt... 100% of the alcohol is intact, so you will feel the effect. It's VERY time consuming to make, I do a step a day, keeping it in the freezer. The recipe makes 2 cakes. The longer in the freezer the better, but take out the day or 2 before drinking (I mean eating).