Wild Canadian goose breast with sauteed onions and garlic in a sweet chili sauce.
This chicken mince sauce recipe was created for Macquarie Chapel in Eastwood, Sydney which serves free meals to the homeless and hard up. Breathe in the aroma while it's cooking to remind yourself that you're alive and ok! Serve over pasta or rice.
It's OK to have Alfredo sauce every once and a while. Right? Well if you still do not believe me, try this lighter version with ham I created. It's delicious and easy.
A lovely mild tomato and chilli pasta sauce with a hint of basil. Goes with any pasta (or try serving over chicken) and takes minutes to make!
This is the sauce that uses the most basic ingredients but gives great flavor. You can use this recipe as a guideline and add your favorite ingredients to make it your own creation.
Tender veal medallions, smothered in a rich wild mushroom Marsala sauce. Serve with pasta or risotto.
This is a nice weeknight skillet meal using boneless pork chops. This recipe is different from others using cream of mushroom soup, because the addition of ketchup to the sauce gives it nice flavor and a pink hue, hence the title. This dish goes well paired with egg noodles.
This easy, spicy pork recipe is very delicious and very filling as well!
Tender pork meat with hot sauce.
The red wine gives this sauce a distinct taste, which I love. You may not want to add as much garlic as I do, but I'm a garlic guy.
Thick meaty country pork ribs wrapped in bacon & seasoned then seared in a skillet to lock in all those seasonings before going into the oven. A sweet & spicy glaze containing cherry juice, cherries, ancho chile powder & cayenne is just the thing to drizzle over the top of this meatylicious porkfest!
Here's a filling, hearty spaghetti sauce you'll want to make again and again.
A balanced BBQ sauce with equal parts heat and sweet.
A meaty main course that cooks in a hurry. These thin cutlets get in and out of the pan fast--but not before getting a splash of Tabasco(R).
When red meat isn't an option, flavor still can be. These chicken burgers, with fresh mozzarella, avocado, a hint of Worcestershire, and much more, are chock-full of it.
A flavorful steak soaked in red wine, with just a hint of heat from pepper. Inspired by "Flat Iron Steak in a Red Wine Reduction with Peppercorns," by BigStupidFingers.
Make a tender, flavorful steak when you pour some red wine in this marinade. Then, maybe pour some in a glass? Your call, there's plenty left over. Inspired by BigStupidFingers' "Flat Iron Steak in a Red Wine Reduction with Peppercorns."
Get tender, flavorful steak with a short soak in this simple marinade. Inspired by BigStupidFingers' "Flat Iron Steak in a Red Wine Reduction with Peppercorns."
An easy steak for beginning cooks, with the simplest of marinades. Can you open a bottle or wine? You can make this one. Inspired by BigStupidFingers' "Flat Iron Steak in a Red Wine Reduction with Peppercorns."
An inexpensive option for steak. Skirt steak ain't the most tender, but a long soak in red wine helps. (When doesn't it?) Inspired by "Flat Iron Steak in a Red Wine Reduction with Peppercorns," by BigStupidFingers.