Great easy sandwich. New version of a classic. So simple and good, you'll wonder why you hadn't thought of it before.
Wild Canadian goose breast with sauteed onions and garlic in a sweet chili sauce.
This is sinfully delicious and will get you a lot of OOHs and AAHs. Simple but fantastic! Coconut milk crepes with a banana filling are flambeed with Grand Marnier orange liqueur.
This is a recipe a friend of the family made us when I was a kid, many years ago. I have played with it over the years trying to reproduce it, and this is close enough. As camp cook, I used to make this for my hunting buddies before everyone went out into the wilderness hunting for the day... They loved it. At home it is still a frequent treat.
It's OK to have Alfredo sauce every once and a while. Right? Well if you still do not believe me, try this lighter version with ham I created. It's delicious and easy.
Very easy, sophisticated and versatile steak marinade, with a hint of spice from peppercorns.
It's bad for you, but it's soooo good.
Here's something to make quickly with extra ingredients found around your house.
This recipe is great for everyone who dose not have a toaster, but also for anyone who likes a small snack in the afternoon that is small, but tastes good, and is easy to make.
Just like it sounds... a grilled sandwich with the classic peanut butter and jelly stuffings!
This is a tasty and healthy snack for a lazy afternoon, or a nice party sandwich cut up in halves as an hors d'oeuvre.
This unique, hot composed salad uses fried bacon and blood sausage with mozzarella and a tangy dill vinaigrette.
As the weather changes, I want a light meal, but I also want to feel like I ate something. This fits the bill.
This is an extremely simple way to cook a Kansas City Strip to perfection in a skillet, broiler, indoor grill, or the good old fashioned bbq grill.
If you don't have an oven available but you want pizza, this stove-top version using sandwich bread and whatever extra lunch meat you have on hand might be just what you need.
This is a delicious way to kick up the flavor in what traditionally can be a bland dish. Pancetta adds a wonderful flavor that will win over even the pickiest eaters. This recipe is also great for those of you on low-carb diets.
An easy way to grill carrots! I usually use a cast iron skillet to do it in, because it speeds up the cooking. It preserves a bolder taste in the carrot.
Kielbasa, peppers and onions get a flavorful touch from apples and fresh garlic. Quick and easy!!! Serve with warm bread.
This aromatic smoked sausage side dish is SO addicting, you might just turn it into a main dish. Serve over rice or noodles, or just by itself.
Southwestern Tex-Mex flavors mixed with veggies, guaranteed to please.