This is an easy slow cooker recipe for pork and beans.
Very tender and out of this world.
These are loved by absolutely everyone that has ever eaten them. this has been past down in my family for generations. P.S. Keep the beano handy! (lol)
Very, very, good as a leftover once it has a chance for the flavors to blend together. Perfect for a cold day. I freeze the extra in single serving size containers and heat in the microwave for a quick, hearty lunch!
Beans, beef, tomatoes, jalapeno and habanero peppers, onion... whatever sounds good goes in! This makes enough chili to feed an army. I cook it on the stove first, let the flavors mature in the fridge overnight, and then put it in the slow cooker all day while I'm at work.
This recipe will fill you up on game day and is a crowd pleaser for potlucks, using hamburger, Tater Tots(R) and cream of mushroom soup. Serve with warm rolls if desired.
Pizza in a crockpot! Easy to make if you're busy!
Easy, feeds a crowd. I make this all the time for the guys at work. I watch for the full loins to go on sale. After feeding the crew at work (12- 15 people) I still have leftovers to bring back home. You can add the bbq sauce into the meet after it is cooked, or have it on the side. Great both ways. Serve on buns and enjoy.
An easy, hearty recipe from my wife's great-grandmother. Great with cornbread!
This makes a slow cooker full of a very nice Italian beef that goes great on a hoagie, the family really likes this one.
This recipe is a great Valentine's Day either side dish or meal and very easy to make, everyone loves it!
It will let your friends from Hawaii think you dug a pit in your backyard. You don't have to add cabbage if you don't want to.
An uncooked ham simmers all day in the slow-cooker with in port wine and brown sugar.
A very easy to prepare slow cooker recipe which works just as well simmering in a frypan. This is an old recipe that the kids have affectionately named because of the colour, not the flavour. It is delicious. Serve the chicken on a bed of mashed potato with the sauce poured over the top and your favorite vegies.
Great comfort food that my mom used to make.
I have taken many chili recipes and played with them over time and have come with this one that everyone loves. Optional suggestion: Serve over Fritos and top with Cheddar cheese.
Here's a quick and easy way to prepare barbecue ribs without all the mess of preparation and cleanup. The nice part is that you can prepare in the morning and the ribs will be ready when you come home from work in the evening. Serve on rolls or slice and serve with side dishes.
This is a good dish to serve on a cold day when the family has been out and about. It is both filling and full of taste. Our family likes it on weekends when we can enjoy the aroma for a few hours before time to eat. For those who like a little extra kick, hot Italian sausage can be substituted for the sweet sausage.
A tender, savory exotic roast sure to melt in your mouth and impress the tourist at home!
This chunky chili uses beer brats for a meaty texture and has a slightly sweet taste backed by a good slow spicy kick.