YANKEE FARE! Tarragon complements the potatoes wonderfully. When I bake potatoes for a meal, I usually bake 2 or 3 extra for this recipe for a hearty weekend breakfast with scrambled eggs and sausage or bacon.
Cover your french fries with this Americanized version of Poutine. Think of it as french fry nachos--with a Texas twist.
Power up homemade French fries with a coating of cheese and gravy.
Serve at a party, for munching on during the football game, or, if you really overdid it the night before, as breakfast.
Got a pound or so of ground beef and some potatoes to get rid of? Here's a hearty soup to do it with--pretty easy to put together, and relatively fast as well. Does it taste just like one of your fabulous home-grilled burgers with a side of crispy fries? Nope. But it does taste great in its own right!