Boring old green beans turn delicious when you dip them in beer batter and deep fry them. Hey, you're eating your vegetables, right?
A family favorite beer batter recipe. The batter will give a flavorful crunch for your deep-fried seafood, onion rings, vegetables and pickles!
We fry everything in this batter and it's all amazing. Fish, onion rings, mushrooms, you name it and this batter makes it better!
If I could figure out how to dip this in donut batter, I'd do that. But for now, beer batter is what I use to coat these seasoned bacon strips. Once you're bold enough to try bacon cooked this way, you'll never want it any other. Except, perhaps, fried in a donut.
It's simply a strip of steak that is battered and deep fried. Deep fried steak... Just sit there and let that marinate in your brain for a minute. Yeah, they're way good!