I like this on pasta, but I bet it would be good served over rice as well.
Chicken and Noodles with White Wine Sauce is an outstanding main course dish.
A sweet and tart chicken recipe that makes a delightful change for chicken supper.
I got this recipe from my dad, and it is delicious. Serve over pasta. The extra sauce can be frozen for later use in pizzas, lasagna, etc.
An out-of-this-world alfredo that won't sit too heavy in your stomach.
This is a quick and easy chicken piccata recipe. The flavors are wonderful and your guests will want the recipe after they devour everything on their plate. This recipe goes great over rice and served with asparagus.
Fresh tomatoes are on their way. Will you be ready? Yes you will, with this simple recipe.
Only for men who like a little danger when they cook. You'll be setting a skillet ablaze to draw out the flavor of bourbon.
From a campfire on the bayou to your table. This easy chicken in a skillet will fill your kitchen with amazing smells, and later your mouth with big, spicy flavor.
A restaurant salad you don't need to be a chef to make. Simply boil, shred and mix.
A little sweet and a little spicy, these baked chicken breast form the core of a winning meal.
Creamy, cheesy chicken breasts cooked to perfection, with a coat of crunchy cornbread. Serve with potatoes and you've got dinner for eight. A very happy eight.
A flavorful sauce of shrimp and artichoke brings these chicken breasts to life. (Not literally.)
Whole cranberries seasoned with nutmeg and sweetened with a bit of brown sugar make a delicious sauce to braise chicken breasts in!
Make this restaurant classic without heating up the house. Chicken Marsala is just as good--maybe better--when it cooks on your grill in a little foil envelope.
No time for turkey? You can still have Thanksgiving-esque bird with this recipe for baked chicken breasts.
A double stack of chicken breasts will fill you up, with amazing flavor from homemade barbecue sauce.
A piping hot, hearty chicken dinner uses gnocchi, the Italian form of dumplings.
Guys have figured out a shortcut to delicious lemon chicken...packaged hollandaise sauce, with just a dash of lemon juice.
A tasty little dish. I served it with plain boiled potatoes and a 2008 Hess Chardonnay.