Can Opener Chicken Tortilla Cheese Soup
Recipe by:
CLINTWIGEN
Very, very, good as a leftover once it has a chance for the flavors to blend together. Perfect for a cold day. I freeze the extra in single serving size containers and heat in the microwave for a quick, hearty lunch!
New England Broccoli & Cheese Soup
Recipe by:
Jacob
A good thick soup to warm up a cold day. You can decrease the prep/cook time by making broth and cheese mixture at same time.
Fresh Corn Chowder
Recipe by:
Craig P.
With corn plentiful and cheap most of the spring and summer, you can stretch your food dollar a long way with some different corn recipes. Here's a simple way to cook an American classic.
Cauliflower and Blue Cheese Soup
A small guy can still be a great basketball player, and a vegetarian soup can have plenty of flavor. Gorgonzola (a.k.a. blue) cheese does the trick.
Cheeseburger Chowder
Recipe by:
Matthew Lake
An amazing, hearty winter soup, and a perfect way to put those leftover mashed potatoes to good use. I make a batch after every big holiday occasion and freeze portions for later use throughout the winter.
Crock Pot Potato Soup
Recipe by:
Steve Louthan
Easy soup to throw in one pot and slow cook. The cream cheese adds a flavor that is superb. My kids love this.
Dinner Chowder
Recipe by:
Richard
My mother-in-law (rest her soul) made this creamy vegetarian potato chowder. This recipe is adapted from hers and is great for when things are moving or you are on the go! Good old comfort food.
Chicken Cheese Soup
Simple and hearty, this cheese soup is a great winter warmer that's filling, too.