One of the best and easiest quesadilla recipes you'll ever try.
I make my quesadillas in the panini maker, but they can be done in a non-stick frying pan as well. This is a great way to use left-over chicken.
These hearty, dude-pleasing nachos are bursting with flavor. The combination of the crunchy tortilla chips with the spicy buffalo chicken and the cool blue cheese dressing make the perfect accompaniment to a frosty cold beverage (or two!) and are great any time of day. The recipe serves 4 but sharing is optional!
Don't let those teenagers at the fast food joint have all the fun--you can make these Brazilian chicken nuggets, known as coxinhas, at home.
This cheesy chicken dip brings heat in a big way. Can you handle the spice?
This dip is as much of an improvement over store-bought bean dip as Peyton Manning is over Jim Sorgi.
Why dip chips and veggies in ranch dressing when you can just incorporate that classic flavor into nachos? Saves time and effort, so you can focus on your fantasy stats.