Imagine a big beautiful turkey on your table. Now imagine carving it by slicing right across the the body, WITH NO BONES IN THE WAY! You will need some special equipment: kitchen twine, an upholstery-grade curved sewing needle, and a digital meat thermometer with cabled probe.
Very rich and creamy white wine and cheese sauce on chicken breasts. Wonderful family favorite we have for Christmas dinner every year. Note: This can be refrigerated or frozen before cooking.
A spicy chicken and veggie soup, perfect for cold season to clear up those sinuses, and to warm the soul on those cold winter nights. This recipe makes a lot of soup, but it freezes and reuses well. Great to use throughout the winter months. On cold nights it warms your soul.
Chicken nuggets made at home have more flavor and you actually know what part of the chicken the meat comes from.
An easy chicken appetizer for your next party. Asian flavors like ginger and curry powder give this party food nice flavor.