I nice twist on regular chili using both Great Northern and Kidney beans. Marinating and grilling the chicken makes a difference as to sauteing it. This could easily become a vegetarian dish by omitting the chicken of course and the chicken broth and adding more of your favorite veggies. As for the spices, i like to use way more. adjust them to your liking. Enjoy!
I've been making this soup for about 20 years and it's loved by all. It's pretty simple to make and is delicious.
Spicy, dippable chicken make a tasty finger food to stave off hunger in the man cave.
A family meal requested and approved by a discriminating 4 year old. . . and the rest of the family
The easiest chicken dish I have ever made. Great for winter with soup or salad. You can brush your crust for finish if you like, with milk or egg wash.
I created this recipe for a chili competition at work. It was just for fun at first, but at the end of the night I had a grand prize medal hanging around my neck! Enjoy.
A delicious casserole full of flavor that will keep you coming back for more.
This is a quick and easy dish for chicken lovers everywhere.
Here's a wonderful and easy recipe for chicken gumbo. I've combined the best of ingredients from other gumbo recipes and have come up with this version.
Marinated chicken breasts hot off the grill are topped with a tangy hot sauce made from scratch that’s sure to impress. Grill up zucchini or tomatoes to go with it and call it dinner!
Boneless chicken breasts baked in a spicy honey barbecue marinade, topped with Pepper Jack and caramelized onions. Booyah!
Cheesy chicken breasts baked with a coat of zesty dry ranch seasoning and a hint of cumin.
I love fried chicken but I don't own a deep fryer, so this is great because if you have a taste for it then you can just put it in the oven & pretty much get the same effect. Very easy and yummy.
Awesome, truly homemade BBQ Pizza - great for any occasion!
There are a lot of versions out there, but I've combined a few to make this awesome version of my own! Top with shredded Monterrey Jack cheese and enjoy!!
Very rich and creamy white wine and cheese sauce on chicken breasts. Wonderful family favorite we have for Christmas dinner every year. Note: This can be refrigerated or frozen before cooking.
Here's my version of a mayo free chicken salad. The yogurt adds a delicious creamy tangy flavor.
Hot sauce and buttermilk soak into boneless chicken breasts to keep them nice and moist after they've been fried in peanut oil.
A delicious meal for two. Really easy to make.
Beer, buffalo sauce and chicken. It's like a whole bar meal in a bowl. Inspired by Jim Hitch's "Buffalo Chicken Chili."