Delicious white chili with chicken, celery, corn and white beans. Easy to make, and good for you too!
Smooth and Spicy... Great with corn bread!
A hot chili with the authentic Mexican taste of mole. Serve in tortillas, over rice, or just on its own.
Light on the fat, but heavy on flavor, this spicy chili will satisfy your urge for heat without breaking your diet.
A smooth zesty chili that the whole family will love.
This cheesy, delicious chili takes just 30 minutes of chopping, can opening, and grating, and then 4 hours of doing jack squat while amazing smells fill your home.
It all starts with browning chicken in tasty spices. Your stove takes over from there. Make it as spicy as you like with the addition of hot sauce at the end.
You're an afternoon away from spicy, healthy chicken chili. All you have to do is cut and brown the chicken and toss it in the slow cooker with some veggies, beans and spices. Terrific recipe for beginning cooks.
These flavorful mashed potatoes have a Mexican kick with the addition of garlic and green chile peppers!