Beef tenderloin filets are crusted in cracked black peppercorn and finished in a thyme and mustard creme reduction.
Steaks seared in real butter topped with sauted capers. My brother substitutes canned green peppercorns in place of black pepper.
A wonderful summertime grilled steak marinade. Serve alongside a loaded baked potato and a steamed veggie side and you have a world class dinner at home.
Ground beef patties breaded, sauteed, and prepared "veal Parmesan" style. Delicious with yellow rice or hot spaghetti noodles.
Marinated chicken breasts hot off the grill are topped with a tangy hot sauce made from scratch that’s sure to impress. Grill up zucchini or tomatoes to go with it and call it dinner!
Good with jasmine rice, cooked with 1 chopped onion in the water and the other half of the fish stock cube inside the water when water is boiling.
A quick and easy chicken Caesar salad.