New York strip gets Southwestern flavor from ancho chili powder in this easy steak recipe.
The powerful taste of deer steak gets complimented by a spicy chile and garlic rub.
Just like the Dark Lord Vader when he was burned by Kenobi on Mustafar, this recipe guarantees a hunk of red meat seared and smoked to perfection!
Make this easy, spicy steak on your indoor grill. Less than 10 minutes from now, you'll be happy you did.
A thick, big league steak needs a serious rub to match. This ancho chile and garlic mix will do the trick.
New York strip steak sizzles with spicy flavor in this recipe for your cast iron skillet.
Full of delicious marbling (that's ribbons of fat that melt while the steak cooks), rib eye is one of the most delicious cuts of steak you can cook. With this recipe, you'll add great Southwestern flavor for a meal that's as easy as it is good.