With bold spices and a hint of espresso, this sweet and spicy vegetarian chili stands up against even the meatiest competitors. Of course, carnivores can add in their choice of meats before cooking the onions.
Grab your biggest spoon and dig in to this thick meatless chili.
A thick, flavorful chili that slow cooks while you do eight hours of work or man stuff.
A meatless chili that's full of flavor thanks to chili powder, garlic and oregano.
A big bowl of red without the meat. But plenty of heat from poblano chiles.
This black bean chili is simple, but packed with flavor. A mix of veggies and spices combine with the beans for a great winter day meal.
Healthy veggies that's far from bland. You'll dig the mix of flavors, and the use of polenta (a carb like rice or potatoes) helps fill you up.