The secret: A mix of fresh and smoked salmon, adding just a touch of tenderness. Fresh dill and lemon zest enhance the flavor of the seafood, don't leave them out if you can avoid it.
This is a sweet and slightly smokey fish.
Savory lemon dill salmon cooked on the grill in foil (no mess). It's quick and easy.
After a short dip in a soy/curry/lemon/garlic mix, salmon is grilled to perfection in 10 minutes. A fast summer weeknight dinner.