I've been trying to perfect the perfect lasagna, for my tastes at least. It's been a long road, and I've played with it and tweaked it quite a bit and now, I love it,all my friends seem to wolf it up. I made the instructions non cook friendly and simple. It's good when it's done, it's better after it's been in the fridge the next day.
This is loaded with flavor and can be modified with lettuce or spinach and served as a cool summer main dish or wrapped in a tortilla shell. Our family has had it in the shell and they love it.
A lighter version of a true Texas-style chili.
A delicious lower calorie, lower fat alternative to traditional Italian Sausage soup.
Not just a chili. This is a feast of beans, ground turkey, sausage and even beer. Inspired by Jon's "Jon's Beer Chili"
First time making lasagna? Get started with this simple lasagna for beginners. You can add your own spin to it later. Inspired by Rabyn's "Bachelor's Lasagna."
Can you handle this heat? Not for the faint of tongue, this hot chili gets a big boost from cayenne pepper. Inspired by keithv's "Keith's Bosox Chili"