It's not your standard egg roll with cabbage inside. It's a meat-filled egg roll with crunchy water chestnuts that is easy to make.
This quick and easy recipe passed down to me from family. Easy to make delicious pizza treats.
Simple Mexican-style cheese dip that can be used with tortilla chips as an appetizer or to fill tortillas to make a meal.
This party dip never comes home. I make it and take it. Then when the game's over, all I have to do is take home the empty dish!
We make this every time the guys come over for a game. Everyone loves these eggrolls and they are super easy to make. This recipe uses cooked pork shoulder. We usually cook our own (there is nothing like having your entire house smelling like BBQ pork all day long), but you can easily find pre made pulled pork at the super market.
You can use these meatballs on pasta or in sandwiches. Or you may just find that people want to grab them right off the grill and pop them in their mouths.
A spicy dipping sauce adds flavor to these smoky shrimp for an incredible grilled appetizer. Perfect for a tailgate party.
Take fifteen minutes--the same amount of time as an NFL halftime--to make these smoky sweet appetizers.
It's a party dip.
Biscuits stuffed with chicken, jalapenos, and cream cheese mixture, GREAT for parties!
These deep fried chicken wings have been coated with a slightly spicy Cajun concoction for the best hot wing flavor!
Wow your friends by making this delicious Asian appetizer at home.
If it's fried, it belongs on any man's menu. Wings, potatoes, and these fried potstickers, which are stuffed with chicken and Chinese spices.
Cheese and bacon on bread: What could go wrong? An easy appetizer to serve up to your football buddies.
A simple, easy recipe that is a hit with everybody - A great party food.
Spicy and creamy with chunks of chicken breast, this dip comes hot and bubbling out of the oven. Serve with scooper chips for those Ohio State Buckeye Football Saturdays!
One of the best and easiest quesadilla recipes you'll ever try.
Double battered hotwings...first fried with a flour batter, then baked with a spicy hotwing coating.
Always a hit at parties! The pineapples make these baked meatballs ever so delicious!
Flavorful, with just a hint of Mexican essence, more of a grilled shish-kabob taste. Add to the marinade a tablespoon of pureed chipotles in adobo sauce to give it a little more kick if desired.