Dillard's Zesty Salmon Marinade
Recipe by:
Dillard
This is a salmon marinade that I created and I really enjoy. Although the ingredients sound spicy, it actually comes out zesty. I cook my fillets in the marinade on a small George Foreman style grill. I create a "boat" out of tinfoil with an open top, so the top burner is touching the meat. They take about 8-10 minutes to cook using that method.
Slow Cooker Meat Lovers Chili
Only the most dedicated carnivores should attempt to eat this meaty bowl of red. Inspired by Craig Brandon's "Craig's Cold Snap Chili."
John's Kickin Barbecue Chicken
Recipe by:
TRAILINDAWG
A marinade for chicken fajitas or chicken breasts, for a great kick of heat and spice without being overpowering.
Spicy Caribbean Grilled Chicken Salad
After a long day of eating from your ribs group, burgers group, and steak group, cool off and hit your chicken and veggie groups with this island-inspired chicken salad.
Jalapeno Lime Marinade
A Mexican marinade, perfect for anything you want to serve with cerveza. Inspired by Cameron Lanni's "Easy Yet Complex Marinade"