This is a take off on the classic Bacon Ranch salad. My family wanted a little more zip and character. Since I first made this, it is the only recipe people want me to make for pot lucks.
A great pasta salad with Imitation crab meat, ham and sunflower seeds.
This pasta crab salad has always been popular with guests. If I didn't stop myself, I could eat it 3 meals a day. Sometimes I do anyway. I have tried real crab and found the imitation simply tastes better with this recipe.
A warm spinach and rigatoni salad that closely resembles a dish done by the Frankie, Johnny, and Luigi's chain of restaurants in the San Francisco Bay Area. It's even better there, but this is darn close.
When asked what he wanted us to bring for his birthday potluck, he told us that he wanted a creamy pesto pasta salad with sun-dried tomatoes, bell pepper, red onion and artichoke hearts. This is what I came up with, and it tastes fabulous!
A Greek-style pasta salad for summer cookouts, or on the table at dinner time.
A big, meaty pasta salad makes a great side dish at your cookout. Heck, it's nearly a meal.
A cold pasta salad with ham, pineapple, onion and a jerk flavored mayonnaise sauce.