This classic potato salad has two dressings: a vinegar and herb dressing that leaves each potato bite moist and flavorful, and a light creamy dressing to bind vegetables, hard-boiled eggs, and potatoes.
This summer potato salad is a hit in all the spring/summer gatherings we've held. The twist is the white wine vinegar that gives it a hint of acidity and the hint of sweetness.
Tangy and crunchy marinated potato salad that is sure to require a double recipe because they keep coming back for more. This recipe is prepared in two steps: a marinade and final incorporation. NOTE: important not to overcook the potatoes. They should be just fork tender. You can also add celery seed if desired, and use yellow or red bell peppers for more color.
A delicious eggless potato salad with a different twist.
A creamy, yet light potato salad with generous portions of eggs and black olives.
This delicious potato salad containing carrots, eggs, onion, pickles and peas may not be what you expect but is absolutely terrific as a main(or side) dish for any meal (and a great workout for your arm). The sweet apple flavor makes the salad even more interesting, i would set aside some potato salad and add the apple to that to see if you like it.
Simple to make potato salad that goes great with fried chicken on Sunday afternoons. Even better at the race track.
This recipe was used in my family's catering business for over 40 years - even today when I make it, I receive lots of compliments.
The roasted red potatoes and spices give an interesting twist to potato salad.