Spring Hill Ranch Basic Steamed Artichoke
Lots of folks used canned artichoke hearts in lots of dishes, but all too rarely does one see artichokes served as a stand-alone side dish. Personally, I love 'em and tend to have one every week or two. This is a very basic recipe for the person totally unfamiliar with the nettle. There are hundreds of ways to serve them, and this is the start... (If you'd like larger step-by-step pictures, send me a message)