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Stew recipes (110)

Soup's stronger, tougher older brother, stew can be an all-day process; but it's worth it.

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Bouillabaisse

Recipe by: chef Boy R Dale

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A seafood stew. It's expensive to prepare, but well worth it as a once-a-year or special occasion dish. Incredible!! It all comes together easily, so don't be intimidated by the list of ingredients. Serve with toasted baguette slices drizzled with olive oil.

Daddy's Anytime Stew

Recipe by: bodeen

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A quick, easy, warm stew that is ready in 30 minutes. Depending on how mild or hot you would like your stew you can substitute Rotel(R) for mild, medium, or hot and regular ranch style beans for ranch style beans with jalapenos.

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Jamie's Beef Stew

Recipe by: Jamie

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My husband hates any food that is wet or soft - especially soups and stews. After I hesitantly tried this flavorful recipe on him, I was surprised that he enjoyed it.

Jungle Stew

Recipe by: lbart

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Extremely quick. Extremely easy. Extremely tasty.

Lamb Stew Moroccan Style

Recipe by: Poulsbo-Chuck

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This luscious lamb stew has layers of flavor that just doesn’t quit. It might be too spicy for some tastes, but this can be toned down to suit. Its best if made a day ahead to let the flavor develop. Serve over rice or couscous, or just eat it up with plenty of good fresh French bread

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Salmon Stew (Abalos Style)

Recipe by: RINGONIAN

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While not a traditional Filipino dish, my grandmother added the necessary proportions of canned pink salmon, tomatoes, onion, and loads of garlic to make this dish a Filipino family favorite.

Simple Hungarian Stew

Recipe by: Michael and Carolyn

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Simple food that warms the heart. This is extreme comfort food. This is a recipe that is over 150 years old from my great-great-grandmother. Beef and sauce, slow cooked and mixed in with a little love. You won't regret making this. Try serving over noodles.

Simple Melt-In-Your-Mouth Beef Stew

Recipe by: B.J.

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Let temperature and time take care of your beef. The meat melts in your mouth and the flavors are sublime. Using roasted vegetables adds a whole new layer.

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Spicy Zucchini Stew

Recipe by: DadsTheChef

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If you've ever grown zucchini in a garden, you're well aware of how you always seem to have more zucchini your family will ever eat. This easy recipe can solve that problem; my family requests it often enough that it's hard to keep zucchini in the house!

Alligator Chili

Recipe by: Doug Matthews

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Another of my Super Bowl creations that was a huge hit with all who tried it.

Amber Ale Turkey Chili

Recipe by: ChefLuigi

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Turkey chili cooked up in a bath of spices and beer.

Apple & White Wine Chicken

Recipe by: STEVIEC

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This is a nice easy recipe that is easy to cook but gives a nice colourful and subtle flavoured dish.

Apple-Fied Quick Sausage Stew

Recipe by: ChefLuigi

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A simple and very filling sausage and pasta stew that cooks fast and gets a flavor kick from apple juice.

Asian Style Beef Oxtail

Recipe by: Den525

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This is just a family recipe that I have changed slightly, the flavours are stronger. It is a simple dish with just simple ingredients but you will need a large pot to fit all the ingredients (can be a 1 pot dish if you wish). This dish is an overnight dish. Leaving it overnight in the fridge allows the excess oil/fat from oxtail to float to the top, therefore easily removing them.

Asian Tomato Slow Cooker Beef

Recipe by: Campbell's Kitchen

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Spend just 10 minutes putting this recipe together earlier in the day, and come home to a tender beef and broccoli dish that's as good as a restaurant entree.

Bacon Charged Bear Stew

Recipe by: ChefLuigi

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A basic stew has unforgettable flavor thanks to a base of delicious bacon.

Bacon Charged Beef Stew

Recipe by: ChefLuigi

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Starting a stew off with bacon is like starting an inning with a lead-off hit. Your chances for success are much improved. So, in a way, bacon is the Rickey Henderson of foods.

Baked Irish Lamb Stew

Recipe by: ChefLuigi

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A stew that tastes as good as it looks. Potatoes get browned in the last 20 minutes of cooking for appearance and crispiness.

Basil Chicken and Vegetables

Recipe by: Campbell's Kitchen

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Golden chicken breasts simmer with a colorful vegetable medley in a creamy sauce.