Peeling potatoes can be a form of punishment, but not when you then make one of these amazing mashed potatoes recipes. Plus you can take out the stresses of the day when you mash.
Seasoned beef tips are sauteed in butter and served in a decadent brown gravy with portobello mushrooms.
Hand mashed red potatoes with skins with a flavor mixture of bacon bits, cheese, and french onion rings. This recipe could be served as the main dish if you are a potato lover like me. This is the only way my family will allow me to serve potatoes in our house.
If you love bacon as much as I do, you will love this recipe!
A regular mashed potato recipe with a little ranch and lemon twist. I have tried this and it was a great hit at gatherings. Friends and family both liked it.
A rich creamy bowl of potatoes guaranteed to please the whole family!
This recipe was created by my late father. The flavors blend together for a real hit.
The creamiest mashed potatoes ever. So easy and you can easily make them as creamy as you desire!
This is an improvement on traditional mashed potatoes by the addition of ricotta cheese (instead of butter) and evaporated milk. It is best with Yukon Gold or red potatoes. These go well with beef, pork, or poultry.
A new twist on an old favorite with rosemary, sage, thyme, and marjoram. Great with grilled steak.
Hearty, rich and creamy mashed potatoes using potato skins, garlic, butter, and cream cheese. This is easy to prepare and hard to mess up.
A tasty mix of red potatoes and kohlrabi. Very healthy!
These fantastic spuds have a great smoky flavor. They make a great side for BBQ, roasts or just about anything! I like to mix in or top with a bit of smoked Gouda or English Cheddar cheese.
A three cheese blend of mozzarella, mild cheddar and Romano cheese, thick-cut bacon and various spices in a creamy mashed potato blend.
Bangers and mash gets its name because sausages used to burst (or bang) while cooking, due to rusk being added to the meat. Mash meanwhile, refers to the mashed potatoes. This recipe was a staple at our home in Dublin at Halloween. It is a very cheap, very traditional supper, and one that truly requires good sausage. Try to use a good quality sausage, such as a Cumberland or perhaps even a bratwurst. Please note that this is a very thin gravy, as is traditional. It will still be very liquidy.
The best in garlic mashed potatoes! You will never do mashed potatoes the same way again!
This is a great recipe for Thanksgiving, or just any time of year. It's VERY SIMPLE and DELICIOUS !
A savory new take on a time-tested favorite.
A meaty pie for tough guys. Adapted from the 1910 Manual for Army Cooks.
Like your sweet potatoes sweeter? Try this recipe, which adds caramel sauce to the Thanksgiving favorite.
Sweet potatoes like a true colonist would have them -- back then, maple syrup did the job that sugar does now.