Authentic Italian pasta is best at its simplest. Focus on getting the best ingredients, and you'll hit a home run with these easy recipes.
This is a take off on the classic Bacon Ranch salad. My family wanted a little more zip and character. Since I first made this, it is the only recipe people want me to make for pot lucks.
A very tasteful & hearty spaghetti recipe that has amazed my friends, and brought the neighbors asking for more!
Incredible comfort food in less than 30 minutes. Like the Fab Four (Beatles) or the Fearsome Foursome (Vikings), this quartet is legendary.
A wonderful combination of portobello mushrooms, Roma tomatoes, and red peppers in a white wine sauce. Serve over pasta or rice.
This is not your average lasagna. With 5 different cheeses mixed with seasoned meat, it will make your mouth water.
Delicious and very simple to serve. These lasagna rolls are the base of a spectacular dinner. The soup and sauce mix makes a spectacular flavor you're sure to enjoy.
This casserole is layered with Italian sausage, ground beef, Velveeta(R) cheese and spaghetti. My grandchildren love this!
A Pasta with Bechamel sauce that is then baked to perfection. A rich French/Italian favorite combining the cultures of Nice on the Riviera.
Classic lasagna made with ground beef and sausage.
If you love mac n' cheese, you gotta try this. Optional: add grated Parmesan cheese when serving.
This is a quick and easy recipe that is healthy for you too.
If you like Chicken Parmesan made with boneless chicken, you will love this new and creative recipe for frozen tortellini with real mozzarella and sauce.
Ziti baked with a creamy bubbly cheese sauce is best served with additional marinara sauce and garlic bread. Hearty and excellent for leftovers.
This is a recipe that I developed to combat the 'spaghetti sauce' lasagnas that have polluted the recipe world. This is a versatile recipe that allows for some ingredients to be omitted. Omit meat to turn this dish into a vegetarian delight. An additional baking dish may be needed. I usually need to split this recipe to accommodate the vegetarian in my life (I prefer to be the carnivore). This dish can be made ahead of time and set in the refrigerator or frozen to be baked later.
This is the ultimate in macaroni and cheese - 7 cheeses - that's why it's EXTREME!
Lasagna how my mom made it, and the way we all secretly love it.
A blend of four cheeses, sauteed onions, and sour cream comes together in an incredibly creamy baked macaroni dish.
An easy and robust gluten-free lasagna with lots of fresh mozzarella, oregano, and thyme.
One of my first original recipes! It fed me through my bachelor days.
An incredible variation passed on by a friend. This one is addictive as I can eat 1 myself. The pasta forms a delicious crust and the cheese bubbles up into the meat and the mozzarella forms a topping. Slice like a pie and serve. ***optional: when you cook the ground beef you can add onions, mushrooms, or sausage.