Simple man-approved recipes that deliver serious beef flavor off the grill.
A family recipe. Very easy, very tasty. Maybe your family will adopt it too.
Feeding a crowd of hungry hombres? Here's the recipe for you, with a bold marinade that will give everyone plenty of flavor.
This recipe maximizes the potential of Flat Iron Steak. Do not skip the egg yolks-- they are an important part of the recipe
2/3 pound burgers stuffed with bacon and cheese, topped with more bacon and cheese.
This is a burger that my son and I created. It's a burger with black beans and sausage and Creole seasoning. It also has Cheddar cheese in it and is topped off with barbeque sauce and onion.
Unique twist on an old favorite.
These are the most tasty burgers I have ever made. Follow the recipe. Thanks!
Excellent! Easiest, quickest grilled hamburger you'll make to date. We hold 1 to 2 barbeques a month and everyone always wants to know what's our secret to our burgers! Top off your burger with your favorite toppings and you are good to go.
This simple, flavor-packed recipe can easily be made ahead of time, and is easily changed to suit your taste. Try it in the pure version first, and see how you like it!
This recipe is a combination of two American favorites, tacos and cheeseburgers.
A big burger with big onion flavor.
Juicy burgers with Gorgonzola blue cheese.
Flat iron steak is marinated in Italian dressing kicked up with fresh garlic, rosemary, and parsley to make an easy, tasty grilled steak.