Make this tangy steak tonight, and claim your share of the 55 million tons of apples produced in the world each year. It would take 18 million Ford F-450s to haul them all.
A classic American meal with a true American original: Chiles were unknown outside of America until Columbus came.
A tasty steak and a good excuse to buy a bottle of whiskey--you'll have plenty left over after making this marinade.
Beginning griller? It doesn't get much simpler than this.
Like Pierce, Allen and Garnett, a perfect threesome: Smoke from steak seasoning, heat from chili powder, and that indescribable but amazing coffee flavor.
Heat up your cookout with this peppery steak rub. Weak tongues need not apply.
Brown sugar for sweetness and lemon pepper for spice and flavor in this steak for the grill.
Connect with America's first inhabitants when you bite into this maple-marinated steak. Native Americans were the first to tap into maple trees to gather the sap within.
Your rib eye will be tender and sweet, grilled after a soak in this honey-based marinade.
Thyme blends with a host of hot spices to make a terrific grilled rib eye.
A tender steak with the time-honored taste of garlic. The men who build the pyramids ate garlic; it's powerful stuff.
An easy way to cook steakhouse-style rib eye. After grilling, add a few pats of this spicy butter mixture.
A healthy hat for your grilled rib eye; the traditional Italian caprese salad.
Beer is delicious, and your steak wants some too. Inspired by Boomdog02's "Grilled "Stout" Skirt Steak."
Steak comes off the grill sweet after a soak in soda pop and orange juice. Inspired by DCHEF1's "Coke Cola and Orange Juice Steak Marinade."
Two of summer's top flavors combine to make this terrific, tender grilled rib eye. What tastes like summer more than steak? Tomatoes. Inspired by Austin Nielson's "The Ultimate Chipotle Marinade for Steak, Chicken, or Pork"
A zesty citrus-flavored steak perfect for summer grilling. Inspired by Wolfgang H.'s "Zesty Grilled Flank Steak And Buff Potato Salad."
Had enough heat? Try this sweet steak with a pineapple marinade. Inspired by J.E. Dixon's "Club Marinade."
Spicy and bold, this thick steak has a little Louisiana flavor to it. Inspired by Austin Nielson's "Garlic Creole Marinated Flat Iron Steak."
A tasty steak, thanks to tenderizing beer and the flavor of fresh rosemary. Inspired by jhy8555's "Rock Star Status Marinated Grilled Tri-Tip."