If you're looking for a tasty burger to grill, you're in the right place.
2/3 pound burgers stuffed with bacon and cheese, topped with more bacon and cheese.
Italian-seasoned beef prepared with balsamic vinegar, mozzarella cheese, marinara, and a slice of pepperoni to top it off. If you desire, heat up the pepperoni, marinara, and maybe melt the cheese a little in a toaster oven or microwave prior to preparing the burger.
Ground Sirloin burgers dry rubbed with a blend of seasonings, topped with Mexi Ranch Dressing, sauteed peppers and onions, colby jack cheese and served in a toasted tortilla.
Quick and easy. The whole family will love.
This is a burger that my son and I created. It's a burger with black beans and sausage and Creole seasoning. It also has Cheddar cheese in it and is topped off with barbeque sauce and onion.
A Cajun ground beef burger with Buffalo wing and bleu cheese flavors added.
A moist perfect burger.
These mighty sweet and spicy burgers are an homage to our Beehive State of Utah. You are sure to melt for the velvety buffalo and honeyed pear, but watch out-- the jalapeno is gonna sting you hard!
The best barbecue hamburgers ever! Meatloaf-like patties are grilled, then soaked in homemade barbecue sauce overnight. This is a great make ahead meal!
These burgers are juicy and full of flavor. They are perfect on the grill, but can be made on the broiler. Spice it up with a little chili or chipotle pepper for a great kick.
Unique twist on an old favorite.
Flamin' hot burgers to satisfy (or trick the unsuspecting) friends and family.
Mouth-watering burgers that will leave you wanting more.
One of the best burger recipes I've ever tried. Has to be tasted to appreciate it. Serve it with your favorite condiments.
This is a dish my parents used to be able to make in a half hour when we were children. I added a few additions to make it a little more exciting and fairly low in fat. Serve on hamburger buns with traditional hamburger condiments if desired.
A juicy burger with a Southwestern kick, coming to you from Oregon.
Nicely spiced hamburger meat makes the same old, same old a little more interesting. Serve with buns, salad, and vegetables.
These are the most tasty burgers I have ever made. Follow the recipe. Thanks!
Like pepperoni pizza? Like cheeseburgers? This recipe takes the best of both worlds and combines them into one sandwich completely different than any you've ever had.
Gourmet burgers, great for causal occasions. A burger they won't forget.