German Potatshroom Sieglinde
Recipe by:
Jeyo
My German Grandmother used to make these at any holiday really or just for social gatherings. She passed this on to me before she passed away. I continue the tradition of always making them for anyone or anything like she did. These will vanish fast
Potato Cheddar Pierogi
Recipe by:
kpodelnyk
These are just like the pierogi I used to make with my dad, except I use real Cheddar to add more flavor. I have also used chives, sage, and rosemary in place of the dill and parsley. Serve hot with sour cream and green onion, butter and/or applesauce.
Potato Skins
Recipe by:
bbenivegna
A plate of peeled out potatoes with broiled cheese, bacon, and chives with sour cream for dipping.
Turkey Spinach Pierogi
Recipe by:
kpodelnyk
My dad always used to have pierogi parties where friends would come over and make pierogi and eat and laugh. I've carried on the tradition with my friends, and I have jazzed up the recipe...I've become a local pierogi legend at work. Serve with sour cream, parsley, butter and/or applesauce.
Spicy Potato Wedges
This recipe is great for adding a bit of spice to your potato wedges. Great if you have mates coming round to watch the match. Cheap and easy too!
Cheddar Wiener Boats
Recipe by:
Ralph P.
They won't float, but these stuffed wiener boats will satisfy a football fan's hunger.